| Morphology | Aminobacter |
| CELLULAR |
| Staining | Gram negative |
| Morphology | rod shpaed with rounded ends (0.5-0.9 x 1.0-3.0 um) |
| Motility | subpolar flagella |
| Specialized structures | granules of poly- beta-phydroxybutyric acid accumulate in the cells |
| Division | budding |
| COLONIAL |
| Solid surface | colonies are white to light yellos |
| Liquid | abundant growth in nutrient broth and PYG broth, no water soluble fluorescent pigments are produced |
| Growth Parameters | Aminobacter |
| PHYSIOLOGICAL |
| Tropism | chemoorganotroph |
| Oxygen | aerobe oxidative metabolism |
| pH | range pH 6.0-8.0 |
| Temperature | good growth 30-37 oC no growth at 42 oC |
| Requirements | |
| Products | methyl red negative, Vogues-Proskauer negative, indole negative, No H2S formed, gleatin and starch not hydrolysed. Ammonia is produced. Acids produced from sugars by oxidative metabolism. Monomethylamine,trimetylamine and trimethyamine-N-oxide and sugars are utilized but methanol, methane, and hydrogen are not used |
| Enzymes | oxidase positive, catalase positive, urease negative. |
| Unique features | no growth in the presence of 3% NaCl. |
| ENVIRONMENTAL |
| Habitat | |
| Lifestyle | |
| Pathogenicity |
| Distribution |
| Genome | Aminobacter |
| G+C Mol % |
| Reference | Aminobacter |
| First Citation | Urakami et al 1992 IJSB 42:84-92 |
| The Prokaryotes | p |
| Bergey's Determinative | p 75-76 |
| References |