Cross Index | Acetoanaerobium noterate |
Morphology | Acetoanaerobium noterate |
CELLULAR |
Staining | Gram negative |
Morphology | straight rods 0.8-1.0-5.0 um |
Motility | motile with 3-4 peritrichous flagella |
Specialized structures | no spores atypical wall structures that is not lysed by potassium hydroxide |
Division |
COLONIAL |
Solid surface |
Liquid |
Growth Parameters | Acetoanaerobium noterate |
PHYSIOLOGICAL |
Tropism | |
Oxygen | |
pH | optimum pH 7.6 |
Temperature | optimum 37 oC |
Requirements | |
Products | produces acetate from glucose or maltose; produces acetate, , butyrate, isobutyrate, isovalerate and proprionate when grown on yeast extract. Acetate is synthesised from a gas mixture of 80% H2 and 20% CO2 combined with 0.2% yeast extract |
Enzymes | |
Unique features |
ENVIRONMENTAL |
Habitat | isolated from swamp sediment near lake Hula, Galilee, Israel |
Lifestyle | |
Pathogenicity |
Distribution |
Genome | Acetoanaerobium noterate |
G+C Mol % |
Reference | Acetoanaerobium noterate |
First Citation | Sleat et al 1985 IJSB 35:10-15 |
The Prokaryotes | p |
Bergey's Determinative | p 291 |
References |