| Morphology | Rothia dentocariosa |
| CELLULAR |
| Staining | Gram positive |
| Morphology | coccoid, diphteroid or filamentous cells usually 10. microns in diameter |
| Motility | |
| Specialized structures |
| Division |
| COLONIAL |
| Solid surface |
| Liquid |
| Growth Parameters | Rothia dentocariosa |
| PHYSIOLOGICAL |
| Tropism | chemorganotrophs |
| Oxygen | |
| pH | |
| Temperature | |
| Requirements | |
| Products | major product of glucose fermentation is lactic acid. Does not produce propionic acid. |
| Enzymes | Catalase positive |
| Unique features | , Peptidoglycan contains alanine, glutamic acid and lysine but no diaminopimelic acid. Cell wall sugars include galactose,glucose and fructose by not 6-deoxytalose or arabinose |
| ENVIRONMENTAL |
| Habitat | |
| Lifestyle | |
| Pathogenicity |
| Distribution |
| Genome | Rothia dentocariosa |
| G+C Mol % |
| Reference | Rothia dentocariosa |
| First citation | Georg,L.K. and J.M. Brown 1967. Rothia gen. Nov. an aerobic genus of the family Actinomycetaceae IJSB 17:79-88 |
| The Prokaryotes | p |
| Bergey's Systematatic | p 1342 M. A. Gerencser and G. H. Bowden |
| Bergey's Determinative | p 580 |
| References |