| Morphology | Bifidobacterium |
| CELLULAR |
| Staining | Gram positive often stain irregularly with methylene blue ,non acid fast |
| Morphology | rods of various shapes which may have club shaped or spatulated extremites. |
| Motility | nonmotile |
| Specialized structures | non spore forming |
| Division |
| COLONIAL |
| Solid surface |
| Liquid |
| Growth Parameters | Bifidobacterium |
| PHYSIOLOGICAL |
| Tropism | saccharoclastic |
| Oxygen | obligate anaerobes |
| pH | |
| Temperature | |
| Requirements | |
| Products | Acetic and lactic acid are produced in the ratio 3:2. Carbon dioxide, butyric and propionic acid are not produced. Glucose is degraded exclusively and characteristically by the fructose-6-phosphate shunt |
| Enzymes | |
| Unique features |
| ENVIRONMENTAL |
| Habitat | |
| Lifestyle | |
| Pathogenicity |
| Distribution |
| Genome | Bifidobacterium |
| G+C Mol % |
| Reference | Bifidobacterium |
| First citation | Orla-Jensen,S.1924. La classification des bacteries lactiques. Lait 4: 468-474 |
| The Prokaryotes | p |
| Bergey's Systematatic | p 1418 V. Scardovi |
| Bergey's Determinative | p 573 |
| References |