Morphology | Eubacterium |
CELLULAR |
Staining | Gram positive |
Morphology | forms uniform or pleomorphic nonsporing rods |
Motility | may or may not be motile |
Specialized structures |
Division |
COLONIAL |
Solid surface |
Liquid |
Growth Parameters | Eubacterium |
PHYSIOLOGICAL |
Tropism | chemorganotroph |
Oxygen | obligate anaerobe |
pH | |
Temperature | |
Requirements | |
Products | usually produces mixtures of organic acids from carbohydrates or peptone often including large amounts of butyric, acetic or formic acids. Does not produce: propionic acid as a major acid product ( see Propionibacterium) Lactic as the sole major acid product (see Lactobacillus) succinic (in the presence of carbon dioxide) and lactic acid with small amounts of acetic of formic acids ( see Actinomyces) acetic and lactic (acetic>lactic) with or without formic as the sole major acid products (see Bifidobacterium) |
Enzymes | |
Unique features |
ENVIRONMENTAL |
Habitat | |
Lifestyle | |
Pathogenicity |
Distribution |
Genome | Eubacterium |
G+C Mol % |
Reference | Eubacterium |
First citation | Prevot,A.R.
(1938) Etudes de systematique bacterienne III Invaliditie
du genre Bacteroides Castellani et Chalmers
demembrement et reclassification. Ann Inst. Pasteur 60:
285-307 Prevot,A.R. (1938) Etudes de systematique bacterienne IV Critique del la conception actuaelle du genre Clostridium Ann Inst. Pasteur (Paris) 61:72-91 |
The Prokaryotes | p |
Bergey's Systematatic | p 1353 W.E. C. Moore and L. V. Holdeman Moore |
Bergey's Determinative | p 577 |
References |