| Cross Index | Desulfovibrio | 
| SuperSet | Prokaryote, Eubacteria, Dissimilatory Sulfate or Sulfur-Reducing Bacteria | 
| Compare | Desulferella acetivorans ,Desulfobacter Desulfobacterium, Desulfobulbus, Desulfococcus Desulfomicrobium Desulfomonas pigra reclassified as DesulfovibrioDesulfomonile tiedjei , Desulfonema ,Desulfosarcina variabilis Desulfotomaculum, Desulfovibrio Desulfuromonas acetoxidans Thermodesulfobacterium | 
| Contrast | Archaea | 
| Subset | 
| Morphology | Desulfovibrio | 
| CELLULAR | 
| Staining | Gram-negative | 
| Morphology | Curved or occasionally straight rods, sometimes sigmoid or spirilloid, 0.5-1.5 by 2.5-10.0 um. The morphology is influenced by age and environment; descriptions refer to freshly grown cultures in anaerobic sulfate-enriched media.. | 
| Motility | Motile by means of a single or lophotrichous polar flagella | 
| Specialized structures | Endospores not formed. | 
| Division | 
| COLONIAL | 
| Solid surface | 
| Liquid | 
| Growth Parameters | Desulfovibrio | 
| PHYSIOLOGICAL | 
| Tropism | Chemoorganotrophic. Most
        species oxidize organic compounds such as lactate
        incompletely to acetate, which cannot be utilized
        further. In a few cases acetate and other substrates are
        oxidized completely to CO2. Strains of some species may show mixotrophic growth using H2 as the energy source and assimilating acetate + CO2, or yeast extract, as carbon sources. | 
| Oxygen | Obligately anaerobic. Possess mainly a respiratory type of metabolism with sulfate or other sulfur compounds as the terminal electron acceptors, being reduced to H2S; however, the metabolism is sometimes fermentative. | 
| pH | |
| Temperature | Optimum temperature, usually 25-35`C; upper limit normally 44`C; some strains can grow at temperatures at or below 0`C. A thermophilic species has been reported | 
| Requirements | Media containing a reducing agent are required for growth. In a few cases a vitamin requirement has been reported. Some species and subspecies are moderately halophilic.. | 
| Products | Carbohydrates are Rarely utilized. Gas is never formed from carbohydrates | 
| Enzymes | Hydrogenase is usually present. Gelatin is not liquefied. Nitrates are sometimes reduced. Molecular nitrogen is sometimes fixed. | 
| Unique features | . Cells contain c-type
        cytochromes (c3) and usually b-type cytochromes. Many species contain desulfoviridin. Species generally show some degree of antigenic cross-reaction. | 
| ENVIRONMENTAL | 
| Habitat | Habitats: anaerobic mud of fresh and brackish water and marine environments; intestines of animals;. manure and feces. | 
| Lifestyle | |
| Pathogenicity | 
| Distribution | 
| Genome | Desulfovibrio | 
| G+C Mol % | 46.1- 61.2 (Bd). | 
| Reference | Desulfovibrio | 
| First citation | Kluyver, A.J. and C. B. van Niel. 1936. Prospects for a natural system of classification of bacteria. Zentrabl. Bakteriol. Parasitenkd. Infekionskr. Hyg. Abt. II 94: 369-403. | 
| The Prokaryotes | p | 
| Bergey's Systematatic | p 666 J.R. Postgate | 
| Bergey's Determinative | p 337 | 
| References |